Lamb

Sonoma Direct Lamb: We are the exclusive distributor of Sonoma Direct Lamb, which is: 100% grass-fed, family farmed and sustainably raised. Sonoma Direct farmers handle their lamb with great care, and for this reason, and many others, we believe this is the most delicious, and finest lamb available. The taste is like no other. It is well priced and available whole or in many different cuts.

Superior Farms Lamb: Another one of our fine lamb suppliers, Superior provides us with well-known, fine tasting, Colorado Lamb and we make this available to you in primal cuts or by whole animal.

Superior Pure – Lamb raised by Superior Farms on their Superior Pure program are all raised naturally, on family farms in America. This lamb is also available in cuts or by whole animal.

Australian – we offer Australian lamb products, which come in various sizes, including large 28 up lamb racks. Our Australian product is well priced, and delivered cap off, ready to cut and serve.

New Zealand – We keep a variety of sizes of New Zealand lamb in stock, from 10 – 12 oz to 24 oz and up. Lamb from New Zealand is quite nice and extremely well priced.

Sonoma Direct lambs are raised on family farms in Marin and western Sonoma County. They are entirely pasture raised and eat only natural grasses. They are hormone and antibiotic free and are largely not weaned so they receive a good quantity of milk. Our ranchers follow our guidelines for animal welfare practices. You will find that our lamb has a very mild taste and a silky texture.

Sonoma Direct Goat is raised by Julie Rossotti, specifically for meat production, on her and her husband’s 50 acre Petaluma ranch. The goats are raised on a 100% grass fed program and are free of any hormones or antibiotics. Julie uses a rotational grazing program that produces the most sustainable benefit out of the land and the animal.