NatureSource’s 100% natural cattle are:

Never given antibiotics or added hormones. Ever.   Raised on 100% vegetarian diets.   Humanely raised and handled humanely during all phases, with management procedures recognized by world-renowned animal care experts.   Certified U.S. Born Angus heritage cattle.   Raised by specially selected ranches known for their open-range practices and maintaining optimum herd health.   Processed through USDA inspected processing plants

You can’t buy better tasting beef.
This USDA Choice Angus beef is corn fed, never given antibiotics or growth hormones, and certified humanely raised. We have purposely chosen to bring you this natural beef, over certified organic beef for better taste - pure and simple.

NatureSource cattle grow and mature at the natural pace nature intended... without the use of antibiotics or added hormones—ever. Ranchers focus instead on emphasizing herd health by maintaining a low stress environment where there’s always plenty of fresh water, quality grains and forages, and a commitment to gentle handling. Proprietary NatureSource Verification Systems monitor each animal throughout the program, and as an added safeguard, product is tested for residue to ensure safe, 100% natural beef.

NatureSource’s USA Angus born cattle are vegetarians.
From the ranch to finishing, NatureSource natural Angus cattle are strict vegetarians; they are never fed any animal by-products. Beginning on the ranch, where cattle graze green, open pastures, until they reach certified and humane finishing facilities, cattle receive a steady, healthy diet of grains, grasses and essential minerals and vitamins as they mature. All feeds are tested regularly for pesticides as well as to ensure compliance with all FDA and USDA safety protocols.

Why feed a minimum 120 days of corn?
It’s a matter of taste. Corn-fed Angus beef provides a recognizably better taste and texture. NatureSource cattle are fed a specially formulated corn diet for a minimum of 120 days during the critical final finishing phase. The result is delicious taste, and tender texture consistently. Additionally, all grains are routinely tested and documented to meet stringent standards for quality and safety.