Our fine quality beef suppliers include:
Iowa Beef Packers (IBP), Nebraska Beef, National Beef Packers, Harris Ranch, Swift, and USDA Certified Angus Beef.
Our chef's and restaurant owners have high expectations for their center-of-the-plate proteins. The beef market changes rapidly, and today branded beef lines, unique preparation, and out-of-the-ordinary cuts are in high demand.
We carry a wide range of top of the market branded beef lines, offer standard, as well as unique and hard to find items, and custom prepare your beef orders as requested.
Our chefs-on-staff are available to help with questions about trends, cuts, specials, and meat preparation.
Only beef that is USDA inspected, and graded, can carry the USDA shield of authenticity. Grading determines the quality rating of beef, and is determined by carcass maturity, firmness, texture, color of lean (muscle), and the amount and distribution of marbling (fat) within the lean.
Beef carcass quality grading is based on (1) degree of marbling and (2) degree of maturity.
Box-less meat delivery is a Rocker Bros exclusive.
"Here at Rocker Bros., 2010 is about being more creative, more efficient, and more environmentally friendly." Your meat will be sealed, tagged, and loaded into USDA approved, reusable plastic meat totes. Waste less, do the right thing.
"Ask us about getting your meat delivered, box-free."
